Korean Marinated Grilled Beef (Bulgogi)

Ok, so there are no pictures to help you envision this dish…but that just leaves it open to interpretation which is way more fun, in my humble opinion. UPDATE: I found some images of this dish in action so you can put your imagination away for now. This recipe is brought to you by the talented chef (and energy drink enthusiast) Liam McKay. He’s done the hard work in putting this recipe together, so you (and I) don’t have to. So, without further ado, here is a delicious (and very easy to make) rendition of a fantastic dish…Korean marinated grilled beef, a.k.a. bulgogi. It takes just 10 ingredients and 4 easy steps! Enjoy…

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Chicken Thighs With Tomato Garlic Sauce, Mashed Potato & Greens

Home-cooked meal by Ad

Dinner tonight consisted of baked chicken thighs in a garlic tomato sauce, mashed potato, brussels sprouts and beans (plus mushrooms for Ad). Now, if anything can make brussels sprouts taste good, it’s worth its weight in gold. This sauce, my friends, is golden.

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